Here is what you’ll need!
BBQ CHEESEBURGER ONION RING
1 pound ground beef
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon garlic powder
½ cup BBQ sauce
8-10 cheddar cheese, cubed
2 cups flour
3 cups panko
Oil, for frying
In a medium bowl, add ground beef, salt, pepper, garlic powder, and BBQ sauce. Mix well.
Slice onions into ½-inch thick slices. Take the outer layer off and separate each layer of the rings.
Fill the onion slice with a spoonful of meat. Place cheese cube in the middle and add a little more meat to cover the cheese.
Dredge the onion ring and fry in oil heated at 325°F/160°C for 3-5 minutes or until fully cooked and golden brown.
Serve with your favorite sauce and enjoy!
Inspired by: Alvin Zhou
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Rock Candy Mountain
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